Karma in the Kitchen Ganache Chocolates start with Callebaut chocolate with a splash of real cream blended together in perfectly smooth, rich chocolate heaven! The result is the classically decadent chocolate confection - deliciously intense and creamy. "The Devil" truffle is made from Callebaut 70-30-38 (70% dark chocolate) ganache, covered in the same dark chocolate. It’s extra intense and only for serious chocolate lovers.
Each box contains 18 pieces.
Karma in the Kitchen chocolates are best if enjoyed within 4-6 weeks, and should be kept in a cool place. Refrigeration is not necessary.